If you’re thinking of saving some bucks and picking up some canned food grown in China, consider this startling piece of news. In a report, earlier labeled a “state secret”, the Chinese government recently announced that 20% of the country’s farmland is heavily polluted. As in loaded with cadmium, nickel and arsenic.
Additionally, thanks to years of super-fast industrialization and agricultural practices utilizing poisonous pesticides with zero concern for the consequences or environment, at least 10% of woodland in China and 10.4% of its’ grassland soil are also polluted. After eight years of taking soil samples from 630 square kilometers, the report declared, “The overall condition of the Chinese soil allows no optimism.”
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