
I’m always on the lookout for fast, inexpensive, healthful meals you can cook in one pot. Not much of a cook, I’m delighted to say I have come up with such a combo on my own – chick peas and zucchini – and it’s delicious. An excellent protein substitute for meat, chick peas are also packed with plenty of nutritional goodies. For this recipe I have no exact ingredient measurements. You can add more or less of just about anything. So if you’re a complete kitchen neophyte, wing it on the cautious side. Taste as you go along and you’ll come out fine.
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